home

Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player
Main Course | Community Dishes | Soups & Salads | Burgers and Sandwiches
- AMERICAN TAVERN FARE: Dinner Menu -

Dinner is served Monday to Saturday 4:00pm - 10:00am
Sundays 3:00pm - 9:00am

MAIN COURSE

PAN SEARED SEA SCALLOPS 28
Cauliflower / Brussels Sprouts / Pancetta / Almonds / Golden Raison Compote

BRAISED SHORT RIBS OF BEEF IN GUINNESS STOUT 26
Horseradish Whipped Potatoes - Heirloom Carrots / Baby Turnips / Gremolata

SEARED ATLANTIC SALMON 24
Spiced Chic Peas / Brussels Sprouts / Fingerling Confit / Horseradish

PANCETTA WRAPPED PORK TENDERLOIN
Baby Carrots / Candied Parsnips / Pecans / Potato Puree

CRISPY CHICKEN
Spaetzle / Butternut Squash / Cippolini / Oyster Mushrooms

STRIPPED BASS
White Beans – Chorizo / Vegetable – Lobster Broth

"SHEPERDS PIE" 23
Butter Poached Vegetables / Short Rib / Parmesan Potato Crust

From the Meat Locker @ The Park Steakhouse

18 oz COWBOY STEAK 39
Classic Aged Certified Angus Bone-in Rib Eye Steak on the Bone

10 oz FILET MIGNON 34
The Most Tender of all Cuts

14 oz DELMONICO SIRLOIN STEAK 35
A Rich, Tender Certified Angus Beef Steak
Served on the Bone.

PWT BAR STEAK 26
Grilled 10 oz Sirloin / Watercress Butter
All Steaks served with Fleur de sel /Watercress Butter
PWT Steak Sauce / Shoe string Potatoes

CLASSIC SIDES $6

Mac & Cheese - Sweet Peas with Bacon
In & Out Spinach - Field Mushrooms
Mother Halligans Famous Lumpy Mashed Potatoes

Open Table Reservations

 

Park West Tavern Ridgewood, New Jersey
 

 

 

 

 

© 2013 Park West Tavern





design by Imagine Design Group